“Our bar is exclusive — but that doesn’t mean luxurious. It means: less, but done well. We wanted to create a community, and most of our guests are close friends. We’ve been asked to open in different places around the world — but that’s simply not possible,” says Benjamin Cavagna, co-owner of the legendary Milan bar 1930.
Rodrigo Urraca: The Glass Should Look Ordinary—But the Guest Bursts Out in Excitement
“When we opened the Handshake Speakeasy bar, there was a boom of secret speakeasy bars. At the beginning, even the employees of the hotel where the bar is located didn’t know where the bar was. And yo...
